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13.95
(Minimum of 2 persons)
A composition of twelve
hot & cold mezes;
perfect for pre-post theatre guests
Tabule
Cacik
Hummus
Tarama
kisir
Mucver
Barbunya Pilaki
kabak Ve Patlican kizartma
Muska Borek
Fillet of Chicken
Cizbiz kofte
Lamb Cutlet
Full fixed meze
hot & cold selection
Special mixed kebab
A selection of lamb,
kofte & chicken with
green pepper, tomato & pilau
Dessert
a selection of traditional turkish pastries
(as a starter portion)
Tarama 3.95
kisir 3.50
Tabule 3.50
Cacik 3.25
Hummus 3.25
Cizbiz kofte 4.25
lamb & herb kofte with freshly sliced onions,
herbs & sumac
kabak Ve Patlican
kizartma 4.95
Barbunya Pilaki 3.50
Manca Tarator 3.50
Fallafel 3.50
Mixed Meze 5.95
per person
(minimum
2 persons)
Our house speciality is a delicious selection of
hot and cold hors d'oevers which can suit the number of your party
Lentil Soup 3.50
cream of lentil with croutons
Borek 4.50
spinach & feta cheese borek
kalamar 5.95
crispy fresh squid sewed with tartar sauce
Hellim 4.95
chaigrilled hellim cheese with a tomato &
coriander salad
Sucuk 4.50
spicy Turkish sausage with tomato, parsley &
lemon
Hummus kavurma 4.75
hummus with pinenuts & crispy lamb
Mucver 4.50
crispy courgette fritters served
with mint yoghurt
Patlican kabak kizartma 4.95
pan fried aubergines & courgettes
with tomato sauce & yoghurt
Cizbiz kofte 4.25
lamb & herb kofte with freshly sliced onions, herbs & sumac
Dolma 4.50
stuffed vine leaves with rice, currants, pine
kernals, mixed salad & basil oil
Cerkez Tavugu 4.95
shredded Chicken with walnut sauce
Imam Bayildi 4.50
aubergine
with a delicious stuffing prepared with fresh tomatoes, onions, green
peppers, parsley & a
hint of garlic
(Ecstatically enjoyed and praised by an Imam!)
Sardines 5.95
sardines wrapped in vine leaves,
with parsley salad
Mediterranean Prawns 5.95
sauted mediterranean
prawns with a white wine, herb & garlic sauce, salad garnish
Chicken
Wings 4.50
chargrilled with tahini sauce & rocket
Albanian Liver 4.25
sauteed lambs liver with red onions,
sumac, parsley & lemon
Enginar 5.95
fresh artichoke
with olive oil, lemon & dill
Aubergine Rice 2.95
Bulgar Wheat
Pilau 3.50
Sauteed Mushrooms 3.50
Rocket, Coriander & Tomato
Salad 3.75
Potato Gratin 3.95
Homemade Rustic Chips
3.25
Tomato, Red Onion & Thyme Salad 3.25
Fetta Cheese Salad 3.75
Shepherds Salad 3.50
Shish kebab 9.95
marinated lean cubes of lamb with green pepper, tomato
chargrilled, served
with pilau
Chicken Shish 8.45
marinated lean cubes of chicken with green pepper, tomato chaigrilled,
served with pilau
Pasha Chicken 8.75
chargrilled fillets of chicken with a tomato, mushroom & basil
sauce,
pilav
Pasha kofte 8.95
lamb & herb kofte with bulgar wheat pilau
Sirloin Steak 13.95
chaigrilled, with french fries & flat mushroom
Pasha Special 14.95
specially prepared fillet of lamb,
aubergine, pilav & flat mushroom
Special Mixed 10.95
lamb cutlets, chicken, kofte, green pepper, tomato, mushroom chargrilled,
served with potato gratin
Izmir kofte 8.95
izmir meat balls in tomato sauce
served with olive oil mash
Anatolian kofte 10.95
Chicken & herb kofte with artichoke,
cousgette & aubergine
kulBasti 13.95
Chargrilled fillets of lamb, served with
green beans,
tomatoes & oregano
Bosphorus Chicken 8.95
chargrilled chicken with a vegetable ragout, aubergine,
sucuk crisps basil oil
kagit kebab 8.50
sauteed diced lamb with spring onions, green peppers, tomatoes, mushrooms & herbs,
cooked in foil
Yogurtlu Iskender 8.95
a trio of shish, kofte & chicken with pitta, tomato sauce &
yoghurt,
chilli oil
Incik-kleftico 8.95
a tender knuckle of lamb, baked with potatoes, served in its own juice with
pilau
Istim kebab 9.95
baked lamb & aubergines with olive oil mash
Rack of Lamb 13.95
roast rack of lamb on a potato gratin served with a
mint lamb juice
Chicken in Foil 8.50
diced chicken with tomatoes, spring onions,
mushrooms &
coriander, pilav (opened at your table!)
Dolma 8.95
roasted zucchini, aubergine, vine leaves filled with minced lamb & rice
served with yoghurt
Lamb Chops 9.95
chargrilled lamb chops with chips & chopped salad
Turlu Turlu 7.95
traditional Turkish oven baked vegetable casserole
Moussaka 7.95
layers of vegetables with potato & tomato sauce,
gratinated with cheese
Taze Fasulye 7.95
green bean casserole served with
bulgar wheat pilav & yoghurt
Pasha Pasta 7.50
pasta with parsley, cheese & walnuts
Bamya 7.50
okra & chick pea casserole with tomato & pilav
kilic Baligi 11.95
fillet of swordfish marinated in lime & bay leaf, chargrilled and served
with pilav, rocket & tomato salad
Seabass 13.95
chargrilled served with rocket & tomato salad
Monkfish Medallions 12.95
served on a bed of bulgar with a lime & coriander sauce
Mixed Fish kebab 13.95
swordfish, monkfish, seabass & king prawn chargrilled with rocket & tomato
salad
Chocolate Mousse 4.25
dark chocolate & turkish coffee mousse with cinnamon cookies
Firin Sultac
3.95
chilled rose water rice pudding with an apricot & mint compote
Turkish delight
plate 4.25
a selection of traditional Turkish desserts with cinamon ice cream
kayisi
Tatlisi 4.50
apricots in orange blossom water with vanilla ice cream
Yoghurt Cake 4.50
with pistachios & honey
Fresh fruit plate 4.50
A selection of ice cream &
sorbets 3.95
Essensia Orange Muscat - Half Bottle 13.95
aroma reminiscent of orange blossom, particulary delicious with chocolate
Port Barros 10 years old 3.95
fine balance, fruity & stylish
Curvoiser 3.95
Metaxa 3.95
Finissima Grappa 3.95
Smooth & fragrant
Somerset cider brandy 5 years old 4.50
a most superior English valvados
Calvados 4.50
silky smooth digestif
Remy Martin 4.50
Armagnac Goudooulin 4.50
mature & elegant 10 years ols
Fine vintage cognac 8.95
French Coffee 4.50
Irish Coffee 4.50
Floater 2.60
Calypso Tia Maria 4.50
Raki Coffee 4.50
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